Bar

Stone & Wood’s flagship beer has become a stone cold classic, using all Aussie malts and the Australian Galaxy hop from start to finish to create a refreshing quaffer with few equals. Awash with passionfruit, citrus and tropical fruit aromas and flavours, with just a hint of bitterness, it's a cloudy, unfiltered joy of a beer that inevitably features at the pointy end of both critic and people’s choice polls in any annual list of the best Australian beers.

If a weather app forecast the outlook on this beer it would say slightly cloudy with a downpour of juicy hops. Its luscious nectar showers your lips with a combination of candied orange, mango and passionfruit, followed with a refreshing breeze of bitterness beneath. Chill out, sip back and relax with a lazy Hazy